316 | State of the Industry Report w/ Brendan McGill, Chef & Owner – Hitchcock Restaurant Group

316 | State of the Industry Report w/ Brendan McGill, Chef & Owner – Hitchcock Restaurant Group

Host Sal DeRosalia connected with Brendan McGill, Chef & Owner – Hitchcock Restaurant Group which includes Bainbridge Island staples such as HitchcockBar HitchcockHitchcock Delicatessen & CharcuterieBruciato and Shady Acres Farm.

They discussed the state of the food services industry, his restaurants, staff and ability to withstand the hit of being shut down.

Brendan also talk about who is being affected by this and how you can help.

Episode 316 is brought to you by the good people at Outcome Athletics. Reach out to Bethanee Randles and find out more about the MyOutcome Virtual Gym.